Combine salad ingredients in a large bowl: mixed salad greens, shredded carrots, diced cucumber, diced red bell pepper, sliced red onion, chopped cilantro, and chopped mint leaves. Toss to combine.

In a separate bowl, whisk together the dressing ingredients: lime juice, fish sauce, honey, rice vinegar, minced garlic, grated ginger, and chili.

Pour the dressing over the salad and toss to coat evenly.

Add the sliced chicken breast and roasted peanuts, gently mixing to incorporate.

Optional: Sprinkle additional cilantro on top before serving.