Smoky Chipotle Beer BBQ Chicken

Enjoy a flavorful experience with Smoky Chipotle Beer BBQ Chicken, perfect for grilling enthusiasts and home cooks alike.

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Prep Time 30

Cook Time 25

Total Time 55

Servings: 4 servings

Course: Cozy Dinners

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

Marinade

2 pieces Chipotle Peppers Add a delicious smoky kick to your chicken.
1 cup Beer Choose a brew you enjoy drinking.
1/4 cup Honey Balances the heat with sweetness.
1/2 cup Ketchup Provides a rich base for the BBQ sauce.
1 tablespoon Lime Juice Brightens the flavors.

Chicken

4 pieces Chicken Breasts Marinate for optimal flavor infusion.

Creamed Corn

3 cups Corn Brings sweetness and texture.
2 tablespoons Butter Adds richness to the creamed corn.
1/2 cup Heavy Cream or Coconut Milk Creates a creamy texture.

Equipment

Grill
mixing bowl
pan

Method

Cooking Steps

Combine the Chipotle Peppers, Beer, Honey, Ketchup, and Lime Juice in a bowl. Mix well until everything is beautifully blended.
Marinate the Chicken Breasts in the mixture for at least 30 minutes.
Preheat your grill to medium heat, around 350°F.
Grill the Chicken Breasts until fully cooked, about 20-25 minutes.
Melt Butter in a separate pan and add the Corn. Sauté until heated through.
Stir in Heavy Cream or Coconut Milk with the corn, cooking until creamy.
Serve the Chicken with the Creamed Corn, garnishing with cilantro if desired.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 600mgPotassium: 600mgFiber: 4gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

Marinate chicken for at least 30 minutes for best flavor. Use a beer you enjoy to enhance the dish.

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