Savory Turkey and Havarti Croissant Sandwich

This Savory Turkey and Havarti Croissant Sandwich is a delicious and quick meal perfect for lunch.

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Prep Time 10

Cook Time 10

Total Time 20

Servings: 2 sandwiches

Course: Lunch

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sandwich

2 pieces Croissants
4 slices Havarti Cheese
6 ounces Turkey lean slices
2 tablespoons Apricot Jelly for sweetness

For the Spread

2 tablespoons Honey Mustard for spreading

For the Greens

1 cup Arugula/Micro Greens for crunch

For Cooking

2 tablespoons Butter for frying
Everything Bagel Seasoning optional

For Drizzling (optional)

1 tablespoon Honey for drizzling

Equipment

skillet

Method

Instructions

Preheat your skillet on medium heat to ensure crispiness and perfect melting cheese.
Slice the croissants in half, then spread butter on the outer sides.
Layer turkey, Havarti cheese, and apricot jelly inside the croissant.
Spread honey mustard on the inside of the top half and add arugula or micro greens.
Close the sandwich and place it in the skillet.
Cook for 2-3 minutes on each side until cheese melts and croissant browns.
Drizzle with honey before serving if desired.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 15gCholesterol: 70mgSodium: 900mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Ensure the skillet is properly preheated for best results. Adjust cooking time based on preference for crust darkness.

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