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Protein Cheesecake Bliss

Protein Cheesecake Bliss

Enjoy this indulgent yet health-conscious Protein Cheesecake Bliss packed with flavors and protein for guilt-free enjoyment.
Prep Time 15 minutes
Cook Time 30 minutes
Chilling Time 2 hours
Total Time 2 hours 45 minutes
Servings: 8 slices
Course: Sweets
Cuisine: American
Calories: 180

Ingredients
  

Filling
  • 8 oz Cream Cheese provides a rich, creamy base for the cheesecake.
  • 1 cup Greek Yogurt adds protein and a hint of tanginess for a balanced flavor.
  • 1 scoop Protein Powder boosts the protein content, making your cheesecake a nutritious treat.
  • 1/2 cup Sweetener sweetens the mix without the added calories of sugar.
  • 1 tbsp Pure Vanilla Extract enhances the flavors with a warm, fragrant note.
Crust
  • 1 cup Graham Cracker Crumbs creates a classic sweet foundation that complements the cheesecake filling.
  • 1 cup Almond Flour adds a lovely nutty flavor while keeping the crust gluten-free.
  • 1 pkg Traditional Pastry Crust perfect for those who prefer a quick and easy option for their crust.

Equipment

  • mixing bowl
  • Blender
  • Oven
  • spatula

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) to get it nice and ready.
  2. Blend the cream cheese, Greek yogurt, protein powder, sweetener, and vanilla extract together in a large mixing bowl until smooth and creamy.
  3. Incorporate the graham cracker crumbs and almond flour into your filling.
  4. Pour the filling into the traditional pastry crust, ensuring it's evenly distributed.
  5. Bake for about 30 minutes or until the cheesecake is set in the middle and lightly golden around the edges.
  6. Cool the cheesecake at room temperature before transferring it to the refrigerator. Allow it to chill for at least 2 hours.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 15gProtein: 12gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 250mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Top with fresh berries or a sprinkle of cocoa powder for added flair and flavor!

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