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–+ servings
Honey Cookies

Honey Cookies

Soft and Chewy Honey Cookies that combine rich honey flavors with spices, perfect for any gathering or sweet craving.
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Prep Time 15 minutes
Cook Time 11 minutes
Total Time 26 minutes
Servings: 12 cookies
Course: Sweets
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1/2 cup butter softened
  • 1/2 cup granulated sugar
  • 1 tbsp brown sugar
  • 1/2 cup honey
  • 1 unit egg
  • 1 teaspoon vanilla extract
  • 1/4 tsp baking soda
  • 1/4 tsp baking powder
  • 1/4 tsp ginger
  • 1/4 tsp cinnamon
  • 2 1/4 cups all-purpose flour
  • 1 tbsp corn starch
  • 1/4 tsp salt
For the Topping
  • 1/3 cup vanilla sugar or coarse granulated sugar for topping

Equipment

  • mixing bowl
  • baking sheet
  • parchment paper
  • Oven

Method
 

Step-by-Step Directions
  1. Preheat your oven to 350°F (175°C).
  2. Cream together the softened butter, granulated sugar, and brown sugar in a mixing bowl until light and fluffy.
  3. Mix in the honey, egg, and vanilla extract until smooth and well combined.
  4. Whisk together baking soda, baking powder, ginger, cinnamon, flour, corn starch, and salt in a separate bowl.
  5. Combine the dry mixture with the wet ingredients gradually, mixing until just combined.
  6. Scoop spoonfuls of dough onto baking sheets lined with parchment paper, spacing them 2 inches apart.
  7. Sprinkle vanilla sugar or coarse granulated sugar over the tops.
  8. Bake for about 11 minutes, until lightly golden around the edges.
  9. Cool cookies on the baking sheet for a few minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 25mgSodium: 100mgPotassium: 50mgSugar: 8gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

Enjoy warm with a glass of milk for a perfect pairing.

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