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–+ servings
Gingerbread Champagne Cocktail

Gingerbread Champagne Cocktail

Enjoy the festive flavors of the Gingerbread Champagne Cocktail, a delightful blend of warming spices and bubbly that brings holiday cheer.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Sweets
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 1/2 oz gingerbread syrup homemade or store-bought
  • 1 bottle Champagne or prosecco or dry sparkling wine
For the Garnish
  • 2 cinnamon sticks fresh for best flavor
  • to taste ground cinnamon for rimming the glass

Equipment

  • sparkling glasses

Method
 

Directions
  1. Pour in 1/2 oz of gingerbread syrup, followed by the Champagne. Stir gently to blend.
  2. Float two cinnamon sticks on top of your drink for elegance and aroma.
  3. Rim the glass with ground cinnamon by moistening the rim with syrup and dipping it.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 12gSodium: 5mgPotassium: 50mgSugar: 10gCalcium: 1mg

Notes

Serve immediately for the best experience. Optional: add a twist of orange peel for a zesty finish.

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