Go Back
–+ servings
Crockpot Christmas Candy

Crockpot Christmas Candy

Delight in this easy Crockpot Christmas Candy recipe, blending chocolate and peanuts for festive joy.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Cooling Time 30 minutes
Total Time 2 hours 15 minutes
Servings: 12 pieces
Course: Sweets
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Candy Base
  • 2 cups lightly salted roasted peanuts adds a delightful crunch and balances the sweetness
  • 1 cup 60% cocoa baking chocolate gives a rich, deep chocolate flavor
  • 1 cup 48% cocoa baking chocolate provides a creamier texture
  • 1 cup white baking chocolate adds sweetness and contrast
  • 1 cup candy melts (vanilla flavored) brings additional sweetness and stability
Topping
  • 1 cup holiday sprinkles adds a festive pop of color

Equipment

  • Crockpot

Method
 

Instructions
  1. Combine ingredients: In your trusty crockpot, throw together the roasted peanuts and all types of chocolate.
  2. Cook gently: Set your crockpot to low and let it work its wonders for 90 minutes, stirring occasionally.
  3. Mix in sprinkles: Stir in the vibrant holiday sprinkles right before pouring.
  4. Spread evenly: Pour the mixture onto a parchment-lined baking sheet and spread it evenly.
  5. Cool and break: Allow the candy to cool and set completely before breaking it into pieces.

Nutrition

Serving: 1pieceCalories: 200kcalCarbohydrates: 24gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 90mgPotassium: 100mgFiber: 1gSugar: 18gCalcium: 2mgIron: 4mg

Notes

For an indulgent treat, drizzle with more melted chocolate. Use high-quality chocolate for the best flavor and stir often during cooking.

Tried this recipe?

Let us know how it was!