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Cranberry Goat Cheese Puff Pastry Swirls

Cranberry Goat Cheese Puff Pastry Swirls

A delicious blend of tangy goat cheese and sweet cranberries wrapped in flaky puff pastry, perfect for parties or a cozy snack.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 16 swirls
Course: Snack & Appetizers
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet Frozen puff pastry thawed
  • 2 tablespoons Salted butter melted
For the Filling
  • 8 ounces Goat cheese softened
  • 1 cup Dried cranberries
  • 2 tablespoons Cinnamon sugar to taste

Equipment

  • Oven
  • Rolling Pin
  • baking sheet
  • parchment paper
  • knife

Method
 

How to Make Cranberry Goat Cheese Puff Pastry Swirls
  1. Preheat your oven to 400°F.
  2. Roll out the thawed puff pastry on a lightly floured surface until it’s about ¼ inch thick.
  3. Brush the melted salted butter evenly over the surface of the pastry.
  4. Crumble the soft goat cheese over the entire pastry.
  5. Scatter the dried cranberries evenly over the goat cheese.
  6. Sprinkle the cinnamon sugar on top.
  7. Roll the pastry tightly into a log.
  8. Cut the log into 16 swirls.
  9. Place the swirls on a baking sheet lined with parchment paper.
  10. Brush the tops with additional melted butter.
  11. Bake in the preheated oven until golden brown, about 20 minutes.

Nutrition

Serving: 1swirlCalories: 150kcalCarbohydrates: 18gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 200mgPotassium: 60mgFiber: 1gSugar: 5gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Serve warm with a drizzle of honey for additional sweetness.

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