Ingredients
Equipment
Method
Preparation
- Preheat your oven as recommended on the Crescent roll sheets packaging, usually around 375°F (190°C).
- Roll out those Crescent roll sheets on a clean surface and generously brush them with softened unsalted butter.
- Sprinkle chopped chives and minced garlic evenly over the dough, followed by the shredded cheddar cheese.
- Roll the dough tightly into a log shape, ensuring the filling stays snug inside. Slice it into individual pieces, about 1-2 inches thick.
- Arrange the slices in a muffin tin, leaving a little space between each piece. Brush the tops with melted butter.
- Sprinkle kosher salt over the tops before baking.
- Bake in the preheated oven for 25 minutes, or until they turn a lovely golden brown.
Nutrition
Notes
Serve warm with a side of marinara for dipping if desired. Ensure that your Crescent roll sheets are at room temperature for easier rolling.
