Ingredients
Equipment
Method
How to Make Apple Cinnamon Baked Oatmeal
- Preheat the Oven to 350°F (175°C).
- Mix the dry ingredients by combining chopped apples, rolled oats, brown sugar, ground cinnamon, baking powder, and salt in a large bowl.
- Whisk together the wet ingredients: milk, eggs, vanilla extract, and melted butter until smooth.
- Combine the wet mixture with the dry ingredients, mixing gently until just combined.
- Fold in the chopped walnuts and raisins for the topping.
- Pour the oatmeal mixture into a greased baking dish, spreading evenly.
- Bake for about 45 minutes or until golden brown and a toothpick comes out clean.
- Let it cool for a few minutes before slicing into squares and serve warm.
Nutrition
Notes
Optional: Drizzle with maple syrup for an extra sweet touch.
